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Creamy Chicken Alfredo Meal Prep
A high-protein creamy chicken alfredo made with a blended low-fat milk, cream cheese, and Parmesan sauce over pasta with Italian herb-seasoned chicken breast. Only 500 calories per serving and perfectly portioned for four meal prep containers. Rich, filling, and nothing like the high-calorie restaurant version.
Ingredients
Ingredients
- 300 g cooked pasta (cooked al dente)
alfredo sauce
- 250 ml low-fat milk
- 100 g light cream cheese
- 30 g Parmesan cheese (grated)
- 1 tsp Italian herbs
- 100 ml pasta water
chicken
- 500 g chicken breast (sliced)
chicken seasoning
- 1 tsp Italian herbs
- 0.5 tsp paprika
- 1 tsp garlic powder
- 0.5 tsp salt
- 0.5 tsp black pepper
- 1 tbsp olive oil
pasta base
- 4 cloves garlic cloves (chopped)
- 60 g onion (chopped)
Steps
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1Season sliced chicken breast with Italian herbs, paprika, garlic powder, salt, pepper, and olive oil. Mix so the color changes.~3 min
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2Blend low-fat milk, light cream cheese, Parmesan, Italian herbs, salt, pepper, and pasta water until smooth.~2 min
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3Cook the chicken 3-4 minutes on each side until golden brown. Set aside.~8 min
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4In the same pan, add chopped garlic and onion and cook for 1 minute. Add the Alfredo sauce and stir until it thickens.~4 min
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5Add the cooked pasta and mix well. Divide into four equal servings and add the sliced chicken on top.
Nutrition (per serving)
500
Calories
46g
Protein
50g
Carbs
10g
Fat
3g
Fiber
Cultural Context
Chicken Alfredo is a popular Italian-American pasta dish traditionally made with heavy cream and butter. This fitness version achieves the same creamy texture using low-fat milk and cream cheese, cutting the calories dramatically.
Jalalsamfit
TASTIEST High Protein Creamy Chicken Alfredo Meal Prep ONLY 500 Calories #recipe #weightloss #foodie