DashboardBrowse Recipes › Healthy Chicken Pizza on Flatbread
Healthy Chicken Pizza on Flatbread

Healthy Chicken Pizza on Flatbread

A guilt-free pizza made on a thin crust flatbread with tomato paste, low-fat mozzarella, and seasoned chicken breast topped with colorful vegetables and Italian herbs. Baked at 180°C for just 10 minutes, it satisfies pizza cravings while keeping calories in check.

10m Prep
10m Cook
20m Total
1 Servings

Ingredients

  • 1 piece thin crust flatbread
  • 2 tbsp tomato paste
  • 40 g low-fat mozzarella (shredded)
  • 150 g chicken breast (sliced)
  • salt
  • black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.25 medium red onion (sliced)
  • 0.5 medium bell pepper (sliced)
  • 50 g cherry tomatoes (halved)
  • Italian herbs

Steps

  1. 1
    Get a thin crust flatbread. Spread tomato paste evenly on top, then add low-fat mozzarella.
  2. 2
    Season chicken with salt, pepper, garlic powder, and paprika. Cook on high heat for 5 minutes until golden brown.
    ~5 min
  3. 3
    Add cooked chicken onto the pizza base, followed by red onion, bell pepper, and cherry tomatoes.
  4. 4
    Add a generous amount of Italian herbs, then bake for 10 minutes at 180°C (356°F).
    ~10 min
  5. 5
    Remove from oven and enjoy.

Nutrition (per serving)

380
Calories
35g
Protein
32g
Carbs
10g
Fat
3g
Fiber
Cultural Context
Flatbread pizza is a popular low-calorie alternative to traditional pizza. Using thin crust Lebanese or pita bread dramatically reduces the carbohydrate content while maintaining the satisfying pizza experience.
Video thumbnail
Jalalsamfit
HEALTHY PIZZA! Super Easy to Make and Delicious! #shorts #healthyfood #recipe #pizza
Watch on YouTube →