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High Protein Chicken Fajita Mac and Cheese
A cheesy and indulgent high-protein chicken fajita mac and cheese with over 50g of protein and only 568 calories per serving. Fajita-seasoned chicken is combined with sauteed peppers and onions, a creamy cheese sauce, and cooked macaroni for the ultimate comfort food that supports weight loss.
Ingredients
cheese sauce
- milk
- light cream cheese
- cheddar cheese (shredded)
- mozzarella cheese (shredded)
chicken
- chicken breast
- fajita seasoning
- olive oil
- lime juice
- light butter
pasta
- macaroni (cooked)
vegetables
- onion (chopped)
- bell peppers (chopped)
Steps
-
1Season chicken breast with fajita seasoning, olive oil, and lime juice. Mix until well combined.~5 min
-
2Cook the chicken in light butter for 6 to 8 minutes until golden brown. Set aside.~8 min
-
3In the same pan, add chopped onions and bell peppers with more fajita seasoning. Cook until soft.~5 min
-
4Add milk, light cream cheese, cheddar, and mozzarella. Mix until creamy and cheesy.~3 min
-
5Add cooked macaroni followed by the cooked chicken. Add a squeeze of lime juice and give a final mix.~2 min
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6Distribute into four equal servings and enjoy.~1 min
Nutrition (per serving)
568
Calories
50g
Protein
Cultural Context
A fusion of Tex-Mex fajita flavors with classic American mac and cheese, reimagined as a high-protein fitness meal that feels indulgent without the calorie guilt.
Jalalsamfit
Craving Mac and Cheese¿ Try This High Protein Chicken Fajita Mac n Cheese! ONLY 568 Calories #recipe