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High Protein Shrimp Salad
by Jalalsamfit
recipe easy American

High Protein Shrimp Salad

A vibrant and filling high-protein shrimp salad packed with mixed greens, cherry tomatoes, avocado, blueberries, and golden-seared shrimp. Served with a homemade dressing, it's a perfect weight-loss meal.

10m Prep
5m Cook
15m Total
1 Servings
high-protein shrimp salad weight-loss low-calorie seafood meal-prep

Ingredients

salad
  • 2 cups mixed greens
  • 100 g cherry tomatoes (halved)
  • 0.25 whole red onion (sliced)
  • 50 g blueberries optional
  • 0.5 whole avocado (sliced)
shrimp
  • 200 g shrimp (peeled and deveined)
  • salt
  • 0.5 tsp garlic powder
  • 0.5 tsp paprika
  • 0.25 tsp red chili flakes optional
  • 0.5 lemon lemon juice (squeezed)

Steps

  1. 1
    Season shrimp with salt, garlic powder, paprika, red chili flakes, and a squeeze of half a lemon. Mix until well combined.
    ~3 min
  2. 2
    In a large bowl, add mixed greens, cherry tomatoes, sliced red onion, blueberries, and avocado.
    ~3 min
  3. 3
    Cook shrimp in a hot pan until golden brown on each side.
    ~5 min
  4. 4
    Add the cooked shrimp to the salad bowl. Serve with homemade dressing.
    ~1 min

Nutrition (per serving)

320
Calories
35g
Protein
18g
Carbs
12g
Fat
6g
Fiber
Cultural Context
Protein-rich salads are a staple of fitness-focused eating. This recipe elevates a simple salad with seared shrimp and fresh blueberries for added antioxidants and natural sweetness.
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Jalalsamfit
Healthy & Delicious Shrimp Salad - High protein & Filling #shorts #healthyfood #recipe
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