Browse Recipes › How to Make Clear Ice Easily — Ice Sculptures with Ori Future
How to Make Clear Ice Easily — Ice Sculptures with Ori Future

How to Make Clear Ice Easily — Ice Sculptures with Ori Future

A complete bartender's guide to crafting crystal-clear ice at home. Learn directional freezing with a 3x3 mold to eliminate cloudy bubbles, then transform those blocks into elegant spheres, diamonds, skulls, hearts, cubes, and d20 dice using the Ori Future heated ice press and mini glazer molds. The video closes by smoking a finished cocktail with the Halo smoker using apple wood chips.

smart_display Published 2026-05-03 download Extracted 2026-05-05
10m Prep
36h 10m Total
4 Servings

Ingredients

Clear Ice Block (3x3 mold)
  • to fill mold filtered water (fill the 3x3 mold all the way to the top)
Halo Smoker Finish
  • a pinch apple wood chips (place in the center of the Halo smoker chamber using the included tweezers) optional
  • 1 serving any cocktail of choice (served in a rocks glass with one of the shaped ice pieces) optional
Mini Glazer Shapes (skull, cube, d20)
  • to fill mold filtered water (fill each mini glazer cavity (skull, cube, d20))

Steps

Clear Ice Block (3x3 mold)

  1. 1
    Take the Ori Future 3x3 directional-freezing mold and fill it with water all the way to the very top — overfill slightly rather than under-fill so no air pocket forms.
    Tip: Don't worry if a little water spills — the goal is a completely full mold so the clear block forms with no bubbles.
    ~2 min
  2. 2
    Place the lid on the mold and put it in the freezer. Wait until fully frozen (overnight or longer). The insulation in the mold forces the water to freeze top-down, pushing dissolved gases into the sacrificial bottom layer.
    Tip: This is what produces the crystal-clear top section — never skip the lid.
    ~1440 min
  3. 3
    Remove the mold from the freezer. Pull off the top, and you'll see two large blocks. The cloudy bottom 'sobrante' (leftover) can be chipped and used as crushed ice in cocktails. The top portion is the perfectly clear block you'll use for sculpting.
    Tip: Push the clear blocks out from underneath — they pop free cleanly.
    ~2 min

Halo Smoker Finish

  1. 1
    To finish a cocktail with the Halo smoker, drop one of your shaped ice pieces (skull is dramatic) into the glass with the cocktail. Open the Halo, use the included tweezers to place a pinch of flavored wood chips (apple, cinnamon, ginger, or pear) in the center magnetic chamber, and close it.
    Tip: The wood chamber is magnetic — it snaps shut and gives the device a futuristic feel. Apple wood is a great all-purpose starting flavor.
    ~2 min
  2. 2
    Place the Halo on top of the cocktail glass. Press and hold the button for 3 seconds until the white light comes on — smoke starts pouring out within seconds. One press is usually enough; press again if you want a heavier smoke. To turn it off, hold the button until the shutdown sequence begins.
    Tip: Final advice from Raúl: 'To dominate ice as a bartender you need patience.' The right tools matter, but planning and what you want to express in the drink matters more.
    ~2 min

Mini Glazer Shapes (skull, cube, d20)

  1. 1
    For passive ice shaping, take a Mini Glazer mold (skull, cube, or d20 die). Close the silicone shell tightly and seat the included plastic cup inside, pressing firmly so the seal is airtight.
    Tip: The skull mold has a tiny skull marker on top, the d20 has a '20', and the cube has a square — use those markers to keep track once you remove the outer shell.
    ~2 min
  2. 2
    Pour water in slowly until it spills slightly — that's fine. Then press the rubber/silicone gasket all the way down so the cup and gasket are pushed firmly into place, with a thin layer of water visible above.
    Tip: If you see water on top and the gasket and cup are pressed down, you're set up correctly.
    ~1 min
  3. 3
    Place the assembled mini glazer in the freezer for at least a day and a half. When ready, remove the top, then pull the two side pieces apart — the clear shaped ice will release with a satisfying crack.
    Tip: If the surface looks slightly slushy when you open it, that's normal — wipe and serve.
    ~5 min

Ori Future Press (sphere, diamond, skull, heart)

  1. 1
    Set up the Ori Future ice press: connect the included extension cable, plug it in, and confirm the indicator light comes on. Place the magnetic deep tray underneath to catch meltwater.
    Tip: All Ori Future accessories are magnetic — the tray, the lid, and the bottom plates snap into place audibly.
    ~3 min
  2. 2
    Choose your shape mold (sphere, diamond, skull, or heart) and snap it into the press — both the top design plate and the bottom plate are interchangeable. Close the gold-colored lid clockwise to lock it.
    Tip: Skull and diamond are great for Halloween or themed cocktails; heart works for date-night drinks.
    ~1 min
  3. 3
    Lift the top of the press, place a clear ice block as centered as possible on the bottom plate, and lower the top down. Press the gold lid down for 3 seconds — the indicator light will switch from blue to red, signaling the warming cycle has started.
    Tip: The press is smart, not manual — it uses controlled internal heat to mold the ice, which is why it stays consistent run after run.
    ~1 min
  4. 4
    Wait 2-3 minutes while the press shapes the ice. When done, lift the top, and use the eagle-claw tongs (also included by Ori Future) to lift out your finished sphere/diamond/skull/heart. A little water will drip — that's normal.
    Tip: Compared to the older non-heated manual press, the Ori Future stays at the same internal temperature run after run, so the second, third, and fourth ice you press come out as cleanly as the first.
    ~3 min
Cultural Context
Clear ice is a hallmark of premium cocktail service. Cloudy ice is caused by dissolved gases and impurities being trapped as water freezes from all sides at once; directional freezing — letting water freeze from the top down in an insulated mold — pushes those impurities into a sacrificial bottom layer that gets discarded, leaving a perfectly transparent top block. Bartender Raúl uses the technique here as a foundation for ice sculpting with the Ori Future heated press, which uses controlled warmth (red light mode) to mold blocks into spheres, diamonds, skulls, and hearts in 2-3 minutes. The video also demonstrates passive mini glazer molds (1.5 days in the freezer) and the Halo electric smoker for finishing cocktails with apple, cinnamon, ginger, or pear wood smoke. The core message: 'ice is the soul of the cocktail' — patience and the right tools elevate any drink.
Video thumbnail
RAUL BARTENDER
COMO hacer facil Hielo TRANSPARENTE! FIGURAS de hielo con ORI FUTURE
Watch on YouTube →

You might also like