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High Protein One-Pan Tomato Chicken
Tender chicken breast simmered in a rich seasoned canned tomato sauce with red onion and herbs in a single pan. Only 440 calories per serving with 40g protein, this incredibly easy recipe makes 4 portions in under 30 minutes. Serve over hot rice for a complete, satisfying meal.
Ingredients
Ingredients
- fresh parsley (chopped)
chicken
- 750 g chicken breast (each breast cut into halves)
- 2 tsp garlic powder
- 2 tsp parsley (dried)
- 2 tsp paprika
- 2 tsp dried basil
- 2 tsp salt
- 2 tsp black pepper
- 2 tsp olive oil
sauce
- 800 g canned tomatoes (2 x 400g cans)
- 1 medium red onion (sliced)
serving
- 560 g cooked rice (140g per serving)
Steps
-
1Season chicken breast halves with garlic powder, parsley, paprika, dried basil, salt, pepper, and olive oil. Mix until well coated.~5 min
-
2Cook the chicken on medium heat for 5 minutes, then flip before adding canned tomatoes, red onion, and more of the same seasoning.~5 min
-
3Cover and simmer for 10 minutes. Keep mixing occasionally.~10 min
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4Garnish with fresh parsley and serve with hot rice. Enjoy.~2 min
Nutrition (per serving)
440
Calories
40g
Protein
44g
Carbs
10g
Fat
5g
Fiber
Cultural Context
One-pan tomato chicken draws from Mediterranean cooking traditions where chicken is often braised in tomato sauce with herbs. This streamlined version keeps the rich flavor while making it accessible as a weekly meal prep staple.
Jalalsamfit
There's No Reason to be Eating Plain Chicken and Rice ¦ High Protein Tomato Chicken #fitness #recipe